Chinese Mix Recipes
Dried Vegetables Garlic, Ginger, Onion, Iodized salt, Corn Starch, Sugar, Spices, Chili, Turmeric, Clove, Black Pepper, Cinnamon, Natural Flavors Coriander, Fried Onions, Vinegar, Natural Identical Flavors Soy Sauce, Lovage Herb, Yeast Extract, Non-Hydrogenated Sunflower Oil. Contains Milk and Gluten. May contain Egg and Celery.
How to prepare
- Boil 400-g noodles until soft, drain and set aside.
- Heat 2 teaspoon vegetable oil, add 400-g sliced chicken breast. Slice 1 onion, 1 bell pepper, 2 carrots, 2 cups Mushrooms, 1 cup snow peas and add to pan.
- Add MAGGI Chinese Mix, 1 cup water and 1 tablespoon low sodium soy sauce and cook for 2 minutes.
- Add noodles to the pan and mix with chicken and vegetables.
Nutritional Information (Per Serving)