Sayadiya Mix Recipes
Iodized Salt, Natural Dried Vegetables (Garlic), Natural Spices (Chili Pepper, Cumin, Clove, Turmeric, Allspice, Cinnamon, Black Pepper), Cornstarch, Sugar, Yeast Extract, Natural Flavors (Onion, Coriander), Non-hydrogenated Palm Oil, Acidity Regulator (Citric Acid). Contains Gluten. May Contain Celery, Eggs, Milk & Soy.
How to prepare
- In a nonstick pot, add 3 cups of American Rice, 600g white fish fillet pieces and Maggi Sayadiya Mix
- Add 1 liter of water and stir through then cover and bring to a boil.
- Reduce heat to medium low heat & simmer for 25 minutes until the rice is cooked.