Maggi soups

Cream of Mushroom Soup Recipes

Collection of easy to prepare recipes guaranteed to provide satisfaction for you and your family.

Ingredients

Vegetables [Carrot, Onion, Parsnip, Peas, Celery, Potato, Leek, Tomato, Red Bell Pepper, Parsley, Garlic], Modified Potato Starch, Iodised Salt, Maltodextrin, Hydrogenated Palm Fat, Yeast Extract, Flavour Enhancers [Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate], Garlic, Spices [Turmeric, Coriander], Contains traces of Milk, Celery.

How to prepare

  • Empty the contents into 1 litre (4 cups) of cold water
  • Bring to a boil, stirring occasionally. Cover and simmer for 15 mins.

Nutritional Information (Per Serving)

Energy

57

kcal

Protein

2.2

grams

Carbohydrates

9.7

grams

Fats

1.0

grams

Fiber

0.9

grams

Sodium

0.52

grams