Excellence Mushroom Soup | MAGGI® Arabia

Excellence Mushroom Soup

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With juicy chunks of mushroom, and a thick cream base, the Maggi Excellence Mushroom soup is the perfect start to any occasion.

Nutritional Information (Per Serving)

Energy

112

kcal

Protein

2.3

grams

Carbohydrates

16.2

grams

Fats

4.2

grams

Fiber

0.8

grams

Sodium

0.70

grams

Ingredients

Modified Corn Starch, Creamer [Palm Oil, Lactose Milk Protein, Mushroom]Natural Extract & Slices, Wheat Flour, Maltodextrin, Iodized Salt, Hydrogenated Palm Fat, Flavour Enhancer, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Sugar, Yeast Extract, Skimmed Milk, Emulsifier, Guar Gum & E472 of Plant Origin, Spices, Nature Identical Mushroom Flavour, Parsley,Traces of Egg and Celery

How to prepare

  • Empty the content into half litre [2 cups] room temperature water
  • Stir well until dissolved then bring to a boil. When it starts boiling simmer for 5 mins on low fire and stir occasionally.

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