Course Rice Based Recipes
Rice has always had a prominent place in the numerous cuisines around the world, irrespective of country or region. Not to forget the huge popularity it enjoys in the region. In fact, the all-time favourite rice is so versatile that you can pair it up with many ingredients like vermicelli, vegetables, meat, seafood and the lovely flavours of different kitchens like the stews from the Mediterranean, kabsa from the Middle East, fried rice from Asia, and the list is endless. Find out all the many varieties of rice dishes MAGGI has to offer, right here.