Thai Soup Recipe | MAGGI® Arabia

Thai Soup

The Thai Soup recipe is loaded with amazing Thai flavor and can be made in minutes! 


  • 1 stalk lemon grass
  • 1 teaspoon fresh ginger root
  • 1 cup baby shrimp
  • 4 cups water
  • 1 sachet MAGGI® Spring Season Soup

How to Prepare

  1. In a deep saucepan sauté lemon grass and ginger until aromatic, for about 2 mins.
  2. Add baby shrimp, water and MAGGI® Spring Season Soup and simmer over medium heat for 5 mins.
  3. Serve the Thai Soup with crostini or toasted bread on the side.

Nutritional Info

No Info

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