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Maggi Mi-Goreng Fried Noodles

Mi Goreng Fried Noodles

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Maggi noodles went to Malaysia and got you a delicious bowl of their traditional fried Mi Goreng noodles! Try it out and be ready to love!

Nutritional Information (Per Serving)

Energy348kcal
Fats14.2grams
Protein7.1grams
Carbohydrates47.9grams
Sodium0.8grams

Ingredients

Noodle cake: Wheat Flour, Palm Oil, Salt, Thickener (guar gum), Flour Conditioners (sodium tripolyphosphate, potassium carbonate, sodium carbonate), Riboflavin (color). Seasoning: Palm Oil, Sugar, Salt, Molasses, Soya Sauce, Onion, Chili, Sugar, Garlic, Flavour Enhancers (monosodium glutamate, disodium guanylate, disodium inosinate) Natural Identical Chicken Flavor, Caramel, Preservative (potassium sorbate). Traces of crustacean, fish, milk, celery and mustard.

How to prepare

Maggi me, Plate graphic

Empty MAGGI Noodles in 400ml of boiling water and simmer for 3 minutes. Mix the 4 seasoning sachets in a plate while the noodles are being cooked.

Maggi me, Plate graphic

Remove the noodles from water and drain well. Add noodles to the plate and Mix well. Your delicious noodles are ready to be eaten.

Noodle cake: Wheat Flour, Palm Oil, Salt, Thickener (guar gum), Flour Conditioners (sodium tripolyphosphate, potassium carbonate, sodium carbonate), Riboflavin (color). Seasoning: Palm Oil, Sugar, Salt, Molasses, Soya Sauce, Onion, Chili, Sugar, Garlic, Flavour Enhancers (monosodium glutamate, disodium guanylate, disodium inosinate) Natural Identical Chicken Flavor, Caramel, Preservative (potassium sorbate). Traces of crustacean, fish, milk, celery and mustard.

Maggi me, Plate graphic

Empty MAGGI Noodles in 400ml of boiling water and simmer for 3 minutes. Mix the 4 seasoning sachets in a plate while the noodles are being cooked.

Maggi me, Plate graphic

Remove the noodles from water and drain well. Add noodles to the plate and Mix well. Your delicious noodles are ready to be eaten.